Gastronomy - Cooking Class
Enjoy South Indian veg. Cooking Classes at Saratha Vilas,
½ day Program with Market visit, cooking class and Veg Lunch
The famous Chettinad Pepper Chicken Class
½ day Program with Market visit, cooking class and Veg Lunch:
starting at 10 am
• Visit of one village weekly market (or “Chandi”
Market *) to explore the different vegetables available in the region.
• The spices of the Chettinad cuisine.
• Initiation to South Indian cuisine:
o Preparation of
idly and dosai
o How to cook
chutney or vegetable curry
• Lunch/degustation of traditional meal serve on
banana leave (lunch served by 01.30 pm)
*The Chandi market is available on Monday and Thursday in Karaikudi,
Sunday in Kottaiyur, Tuesday in Kadiyapatti, Friday in Pallathur and
Saturday in Kothamangalam). Visit along with a local guide.
The famous Chettinad Pepper Chicken Class:
Chettinad is quite famous for its cuisine full of flavors. The fact
Chettiar use many type of spices in different ways makes this cuisine
outstanding. Chettinad Pepper Chicken is one of the most famous dishes
that Saratha Vilas proposes to teach. The preparation of iddyappam is
also part of the course.
From 5.00 to 6.00 pm on request.